For the past few months, this Dosa has been my go-to breakfast. Its crispy, cheesy allure never fails to entice my taste buds, offering a delicious start to my day in just 15 short minutes. For many, my dosa isn’t “authentic” because I use store-bought batter. But, it is still so tasty!
Gravlax is a Nordic-cured salmon. My friend’s grandmother taught me how to make this, and it’s so simple. Gravlax is definitely one of my favorite appetizers. This recipe does require a lot of faith, but it always turns out so good. I recommend using sushi-grade fish if you are worried about the curing process. I…
This isn’t my dadi’s recipe. Instead, this is a simple, inauthentic dish that gets you Indian flavors quickly. I have to stress this recipe is inauthentic, but that doesn’t mean it isn’t tasty. This curry comes together in less than 30 minutes.
Indulge in the ultimate comfort food with this classic Grilled Cheese Sandwich recipe. This timeless favorite is quick and easy to make and perfect for cold nights. The trick to this recipe is the mayo layer on the outside of each bread slice. The result is a perfectly golden crust.
This is one of my go-to breakfasts before school. It’s full of protein and quick to make!
This is a great way to get rid of those past bananas that are too brown to eat. Indulge in the warm, comforting embrace of homemade banana bread with this delightful recipe. This moist and tender loaf is the perfect treat for any time of day. This recipe is simple, too: sash ripe bananas, whisk…
Chocolate Chip Cookies are a staple dessert. My version of this classic uses two types of chocolate chips for an elevated flavor. I highly recommend letting the dough sit for 30 minutes in the fridge to get the best flavor profile.
I would definitely not call this recipe authentic, but it does have the delicious enchilada flavor and is quick to make. What I love about this recipe is just how flavorful it is. The taco seasoning elevates the chicken mixture.
Dal is such a hearty and delicious food to eat. It’s typically made of lentils and is a staple in Indian cuisine. Although it is simple, dal chawal (lentils and rice) was one of my favorite meals growing up. I remember my Dadi making Masoor Dal for lunch. My family makes dal using a pressure…
The dish, yet again, allows for the perfect balance of taste and health. This Palak Tofu recipe captures the bold flavors of Indian cuisine without compromising on efficiency. With simple steps, it brings together sautéed onions, aromatic spices, and hearty tofu (or paneer) for a satisfying meal. My dadi would whip up this side dish…
Indian sabzis can be packed with vegetables, and they are still incredibly flavorful. This recipe comes together quickly and has that classic home-cooked Indian food taste. On top of that, this dish is healthy. Growing up, my dadi would serve this as a side dish when she was visiting in the summers.
My dad jokes that my favorite baby food wasn’t the typical baby food bought from a store. Instead, I preferred salmon as it was just so moist and easy to chew. Salmon is still one of my favorites. It’s flavorful and quick to make. Although this recipe doesn’t need to be marinated overnight, it does…
I absolutely love any type of seafood. But mussels hold a special place in my heart. They are delicious, healthy, and quick to make. This recipe is a full meal in itself and comes together in less than 30 minutes. The broth pairs well with this garlic bread recipe.
On busy mornings, this breakfast is one of my go-to’s. It’s healthy, tasty, and quick to make. The granola and honey elevate this yogurt dish. The granola adds a nice crunch, and the honey brings a nice sweetness.
Prepare to delight in the delectable flavors of this meatball recipe, a mouthwatering dinner that will have everyone craving seconds. The best part is how quick these meatballs are to make. It’s four steps: Make the mixture, shape it, stick it in the oven, and enjoy! Serve these meatballs on a bed of al dente…
Today, I’m sharing this mouthwatering recipe for Seared Ahi Tuna Steaks, a quick and delicious dinner. This recipe is actually my dad’s, and he insists that the secret to this dish is the freshest tuna. My dad chooses steaks that are usually around 1 to 1.5 inches thick and perfectly pink. To add a burst…
I find anything with potatoes to be delicious, but oftentimes, I have found plain roasted potatoes to be tasteless and boring. This recipe is my go-to for delicious and addicting roasted potatoes. The best part about this recipe is it is only three ingredients! The trick to these flavorful potatoes is using Onion Soup Mix…
With any main entree, I am always looking for an easy way to add healthy sides. Yes, there is always salad, but there are other quicker options too. This side is easy to make and a great alternative to salad. It’s simple and sticks to whole ingredients. The caramelized onions add a nice sweetness that…
Recently, my dad decided to invest in a Ninja Speedi. After reading about it online, I was hesitant. How could pasta and chicken be cooked together in the same appliance? But, after using the Speedi, I am hooked. In this recipe, the chicken comes out moist, and the pasta is perfectly cooked. I would even…
Tacos are my go-to meal for busy weeknights. They are healthy and easy to make. Plus, I use the leftover meat for my lunch the next day. What I love about this recipe is how there are vegetables cooked with the meat. I usually like to eat my tacos with shredded cheese, sour cream, and…
I love to make this recipe when I need a quick way to insert vegetables into my meal. This dish works for a healthy lunch or dinner side.
This mocktail is flavorful and quick to make. I love to have it on warm summer nights. It uses my homemade ginger extract and simple syrup recipes. Remember, the ginger extract recipe is a byproduct of making delicious ginger candies.
This recipe combines delicious Indian flavors, a speedy cooking method, and a moist chicken drumstick. I have yet to find a better cooking method than using the air fryer. In 20 minutes, these drumsticks are cooked without becoming dry.
This recipe is a quick way to enjoy a fun and relatively healthy summer treat. I like to use frozen strawberries because the melted chocolate hardens faster, but fresh strawberries can be used too. Have fun with this recipe and experiment with different chocolates!
This strawberry smoothie recipe is a quick and easy way to start your day or enjoy a refreshing snack. This recipe has the flavor of a strawberry milkshake without the heaviness. Using either frozen or fresh strawberries, you can create a deliciously smooth texture that’s full of natural sweetness. Simply toss the strawberries into a…
Garlic bread is one of my all-time favorite appetizers. This recipe takes classic garlic bread to new heights with a perfect balance of aromatic garlic, herbs, and savory Parmesan cheese. Each bite of this crispy, golden-brown bread delivers a burst of garlic-infused buttery goodness that will leave you craving more. The secret to its deliciousness…
Growing up, my dad would occasionally make me a Shirley Temple if he was having a martini. With a little bit of soda and grenadine syrup, it is easy to recreate this beloved non-alcoholic beverage. The grenadine syrup gives its signature red hue. Simple to make, refreshing, and sweet, this beverage is the perfect treat….
This chocolate soufflé recipe is my favorite dessert of all time. It’s not difficult to make but still impresses family members and friends. It’s chocolaty and warm and tastes delicious, especially with whipped cream or powdered sugar on top. The soufflés are baked in ramekins which can be purchased at Target, Walmart, or Amazon. If…
This is a simple yet delicious sushi rice recipe. The proportions yield the ideal texture and flavor profile for sushi. You might be able to purchase sushi rice and rice vinegar from your local grocery store, but it can also be found at Wegman’s or Amazon.
This whipped cream works great to elevate fresh strawberries for dessert or on top of ice cream. The hint of orange tantalizes taste buds with its sophisticated flavor profile. The best part is the recipe comes together in a matter of minutes.
I love quinoa, but I often feel that it isn’t very flavorful. This dish combats that by roasting the quinoa and cooking it in broth. The result is an incredibly flavorful grain combined with fresh vegetables like cucumber, red bell pepper, and red onion. The zesty dressing, made with olive oil, lemon juice, red wine…
This is one of my go-to lunch meals. It’s quick, tasty, and healthy. Tuna is loaded with protein, so one slice of this is filling. The tuna mixture also stays well for a few days in the fridge, making it great for meal prep. Feel free to customize your tuna melts by adding additional toppings…
I recently discovered Hot Honey on a Costco run, and I am obsessed. Hot honey is the perfect combination of sweet and spicy. It goes great as a topping on vanilla ice cream or drizzled on roasted vegetables. My favorite way to have hot honey is on my breakfast toast. The richness of the cheese…
Indulge in the best part of tacos—the savory taco meat—in a healthier yet equally delectable manner with these taco stuffed peppers. The peppers are gently softened in the oven, maintaining a satisfying firmness that adds a delightful texture to each bite. Once stuffed with a mouthwatering mixture of seasoned ground pork, black beans, and corn,…
This recipe makes a delicious and simple side to any Mexican or Tex-Mex meal. The kidney beans are flavorful and are delicious topping on nachos too. Their creaminess and rich taste add a great texture to nachos. The simplicity of this recipe comes from using taco seasoning, a staple seasoning in my kitchen. When making…
This drink is thirst-quenching and is wonderful to have on summer evenings. It’s simple to make but has a different flavor than lemonade. The dash of apple cider vinegar brings out the lemon and lime. Using fresh lime really elevates this drink.
Candied ginger is a great treat to keep in the house. I was actually first introduced to it at a friend’s house. It’s spicy and sweet and makes a delicious snack. Candied Ginger has health benefits, including being an energy booster and natural digestive. I love snacking on it while doing homework or writing. It’s…
My dad and I lovingly refer to nachos as our “fun food.” We eat them while having a movie marathon or on Super Bowl Sunday. These nachos come together in under 30 minutes and are loaded with beans, meat, and vegetables. What makes these nachos so good is the bean meat mixture. I mix together…
Made well, rum cake is one of my favorite desserts. This cake is perfectly moist and flavorful. The trick is using vanilla pudding in the batter. The glaze makes an incredibly good recipe perfect. Even for those who aren’t talented bakers (like myself), the bundt pan takes care of all the presentation.
I occasionally suffer from a deep craving for cake. This recipe takes minutes to make and satisfies that craving. Simply mix flour, baking powder, Nutella, milk, and vanilla extract in a mug, microwave it, and voila! Top it with your favorite extras like powdered sugar, ice cream, or whipped cream, and indulge in a delicious…
I absolutely love to make these pork dumplings. The dumplings themselves are flavorful and filling. They are pan-fried until golden brown and then steamed to perfection. I enjoy dipping them in soy sauce or in spicy chili crisp. The filling for the dumplings can be made in a matter of minutes. Although it does take…
This go-to pizza recipe combines speed and taste, making it the perfect choice for those busy evenings when you crave a satisfying meal without the fuss. The secret to its speed lies in using store-bought dough, allowing you to enjoy the convenience without compromising on taste. Stretching out the dough is not as daunting as…
I was shocked to learn that some people buy simple syrup when it’s so easy to make at home. The benefit of homemade simple syrup is that you can choose a healthier sweetener like monk fruit.